CATERING MENUS (all Glatt kosher and organic)
Basic Catering menu– simple, crowd-pleasing favorites with a warm, homey feel ($35/person)
| Appetizers- choice of 2 BBQ/Buffalo wings Franks in jackets Dips platter (hummus, tuna salad, egg salad, baba ganoush with baby carrots, celery, and pita bread) Basic meat Charcuterie platter (roast turkey, pastrami, soft salami, and turkey fry) *Each additional appetizer is $8/person |
| Entrées- choice of 2 Pan-fried breaded chicken cutlets Grilled chicken thighs BBQ/Buffalo drumsticks Hot dogs (mustard, ketchup, and buns) Pasta with tomato sauce and meatballs Chicken nuggets with ketchup and BBQ sauce on the side *Each additional entrée is $12/person |
| Sides- choice of 2 Israeli Salad with chickpeas Garlic smashed potatoes Grilled vegetable platter *Each additional side is $6/person |
| Desserts- choice of 2 Fruit platter Gourmet mixed cookies Chocolate babka *Each additional dessert $5/person |
Middle Tier Catering Menu– elevated, more refined options ($55/person)
| Appetizers- choice of 2 |
| Entrées- choice of 2 Brisket with gravy Stuffed grape leaves (lamb, beef, or mix) Dover Sole Almondine Teriyaki Salmon |
| Sides- choice of 2 Raw kale, broccoli, brussels sprout salad with citrus cilantro dressing and dried cranberries, roasted pumpkin seeds, and sunflower seeds |
| Desserts- choice of 2 |
Premium Tier Catering Menu– High-end, chef-style selections with premium ingredients ($75/person)
| Appetizers- choice of 2 Highest quality meat charcuterie platter: duck prosciutto, dry cervelat, turkey fry, beef fry, lamb fry, smoked duck breast, beef bresaola, duck pate, goose pate (sliced baguette, truffle mustard and jam on the side) Fish cake bites over cucumbers, topped with black caviar Toasted baguette with jam and Foie-Gras Torchon |
| Entrées- choice of 2 Lamb lollipops with a pomegranate glaze |
| Sides- choice of 2 |
| Desserts- choice of 2 Chocolate covered strawberries |
ADDITIONAL OFFERINGS:
| Have one of our chefs come to your location to prep, cook, plate, decorate, serve, and clean up *Please note: A transportation fee may apply for events requiring chef travel, particularly if tolls or extended travel time are involved. This ensures safe, timely delivery and that your food arrives fresh and properly handled. Price depending on location | $695/day |
| Have a helper come plate, decorate and clean up (cooking not included) *parties of 8 or more must have 1 helper *parties of 18 or more must have 2 helpers | $295/day |
Serving and Presentation Notice:
All catered items are delivered and served in high-quality aluminum trays for easy serving and reheating. If you prefer to use your own china, platters, or serving dishes, we will be happy to plate everything for you onsite- just let us know ahead of time!
Please note: We do not provide cups, plates, napkins, utensils, serving ware, tablecloths
Extra containers and trays will be provided so you and your guests can store leftovers or take home portions with ease!
Looking for something different, more unique, or exotic? Reach out and we’d be happy to collaborate with you!
For more information, contact us at [email protected]
or call: 
718-205-1992.
