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REGULAR
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ORGANIC
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ORGANIC PASTURED
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La Rustichella White Truffle Oil Italian O-U
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$38.99/8.5 fl. oz
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La Rustichella Black Truffle Oil Italian O-U
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$36.99/8.5 fl oz
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White truffle pate Italian O-U
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$18.99 3.2 oz=90 grams
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Black truffle pate Italian O-U
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$18.99 3.2 oz=90 grams
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Truffle honey Italian O-U
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$16.99 4.5 oz=140 grams
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Pheasants average 2-3 lbs. average weight*
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$14.99 lb.
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Extra Large Holiday Ducks
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$15.99 lb.
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$17.59 lb.
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Duck Confit Cooked (duck legs cured and slow baked to perfection in its own inner fat)
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$21.95 lb.
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$26.95 lb.
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Goose
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$16.59 lb. (avg weight 11-13 lbs).
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Goose cooked
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$269 each (11-13 lbs raw weight)
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Goose stuffed (with Bone) raw - See our stuffings page. Add $30 for cooked version.
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$299 each
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Goose boneless stuffed (choice of stuffing) raw.- See stuffings page. Add $30 for cooked version.
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$329 each
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Foie gras raw (brld, poached) avg weight 1 1/2- 2 1/2 lb lobe grade A
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$169.00 lb.
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1/2 lobe Foie gras raw (brld poached) average weight 3/4- 1 1/2 lbs.
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$175.00 lb.
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Foie gras torchon with black truffle and bone marrow infused(pure foie gras, no fillers)
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$129.99 for 7.5 oz.
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Foie gras broiled fully cooked
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$219.00 lb.
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Bone Marrow Butter (garlic confit infused) 7.5 oz
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$26.99
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goose liver (regular goose, not foie gras)
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$29.95 lb.
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Quail (average weight 1/4 lb each)
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$8.99 each 4 to a package
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Yearlings (6-8 lbs)
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$8.99 lb.
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Capon (6-8 lbs)
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$9.99 lb.
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Capon breast boneless and skinless (1.25 lb average)
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$19.99 lb.
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$23.99 lb.
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Duck liver
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$19.99 lb.
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$23.99 lb.
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cod liver in its own oil Iceland 8.45 oz 240 grams (premium) liver and sea salt
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$12.99 per can.
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Goose liver pate
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$39.95 7 oz.
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Duck liver pate
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$29.95 7 oz
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Rendered Goose fat
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$21.99 15 oz.
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American Kobe Style
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For our Kobe products click on this link:American Kobe Beef page
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Aaron’s Special Ground Steak - Skirt, Short Ribs, Hanger
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$18.99 lb.
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$21.99 lb.
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Beef burgers special ground
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$19.99 lb.
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$22.99 lb.
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Veal frenched rack rib chops 7/8 bone rack
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$48.95 lb.
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Veal crown roast 14 chops
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$499.00 each
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Thick Veal Tenderloin (veal filet mignon) average weight 1 lb. each.
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$53.99 lb.
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Lamb crown roast 16 chops (lollipop-small)
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$207.99
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Lamb crown roast 16 chops (large-jumbo)
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$239.99
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Lamb roast tri crown 24 chops (lollipop-small)
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$311.99 each
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Lamb roast tri-crown 24 chops (large-jumbo)
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$359.99
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Leg of Lamb semi-boneless (average 9-12 lbs)
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$27.95 lb.
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$32.95 lb.
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Quail sausage
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$23.99 lb.
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Pheasant sausage
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$21.99 lb.
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More sausages link here
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Turducken sausage
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$18.99 lb
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Click here for more turducken products
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Marinated Rock Cornish hens (garlic and dill with fresh herbs)
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$18 each
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$20 each
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6 week aged rib roast (on bone)
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$52.95 lb
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$57.95 lb
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6 week aged rib eye (boneless)
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$59.95 lb
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$64.95 lb
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80 day aged rib roast (on the bone)
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$79.95 lb.
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.$84.95 lb.
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80 day aged rib eye roast (boneless)
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$82.95 lb.
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$87.95 lb.
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6 week aged rib steak
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$51.95 lb.
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$56.95 lb.
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6 week aged rib eye steak
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$58.95 lb.
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$63.95 lb.
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80 day aged rib steak
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$78.95 lb.
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$83.95 lb.
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80 day rib eye steak
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$81.95 lb.
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$86.95 lb.
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wild turkey
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$12.99 lb.
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chicken feet
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$12.99 lb.
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$14.99 lb.
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chicken gizzards
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$7.99 lb.
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$9.79 lb.
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venison sq cut - roast (with a bone) (7-10 lbs average weight)
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$32.95 lb.
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venison shoulder roast boneless (5-6 lbs average)
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$51.99 lb.
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venison shoulder chops
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$28.99 lb.
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venison shanks
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$22.99 lb.
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Venison crown roast 16 chops
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$303.99
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Venison baby chops
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$18.99 each chop
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Venison baby chops single rack 8 pieces
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$151.99
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venison stew on the bone
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$23.95 lb.
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venison stew boneless
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$48.99 lb
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venison ground
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$23.99 lb.
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venison legs semi boneless
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$49.99 lb
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duck kabobs white
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$39.95 lb.
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duck kabobs dark
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$28.95 lb.
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oxtail
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$14.99 lb.
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Middle Eastern Duck Kabobs
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$21.99 lb.
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$23.99 lb.
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OrganicTurducken Raw
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$299.95 (raw, organic)
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Organic Turducken - COOKED
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$329.95 cooked organic)
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Gluten-free Turducken w/Quinoa stuffing (raw)
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$220 each
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$270 (raw, organic)
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Click here for more Turducken products and variations
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Turducken burgers
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$22.99 lb.
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$25.99 lb.
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Smoked roast beef
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$36.95 lb
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$39.95 lb.
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Smoked mush roast
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$39.95 lb.
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$42.95 lb.
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smoked chicken breast .
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$22.94 lb.
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smoked chicken thighs
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$14.99 lb.
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$16.99 lb.
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smoked turkey drum
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$9.99 lb.
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$11.99 lb.
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smoked lamb baby back ribs
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$22.99 lb.
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$24.99 lb.
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smoked veal baby back ribs
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Click here for more smoked products
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Veal fry
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$12.99 for 1/2 lb.
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Lamb Fry, Lamb pancetta
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$14.99 for 1/2 lb.
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Beef fry
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$13.99 lb.
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$14.99 lb.
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Turkey fry
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$13.99 lb.
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$14.99 lb.
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Duck Grebenschmaltz
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$15.99 for 7 oz.
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$18.99 for 7 oz.
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Chicken Griebenschmaltz
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$12.99 for 7 oz.
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$15.99 for 7 oz.
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goose Griebenschmaltz
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$25.99 for 7 oz.
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Duck demi glace
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$17.99 per 15 oz.
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goose demi glace
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$19.99 15 oz
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$18.99 15 oz.
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veal sweetbreads
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$21.99 lb.
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veal brains
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$18.99 lb.
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wild Alaskan Salmon caviar
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$65 for 500 grams
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Stuffed Burgers:
Choice of burgers: chicken, turkey, beef, veal or lamb.
Choice of one stuffing from this list:
beef fry, lamb fry, turkey fry, merquez sausage, polish sausage, turkey, pastrami, corned beef, chicken liver pate
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$18`
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$20
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Stuffed Burgers:
Choice of burgers: buffalo, venison, turducken (turkey, duck, chicken), duck, capon.
Choice of one stuffing from this list:
beef fry, lamb fry, turkey fry, merquez sausage, polish sausage, turkey, pastrami, corned beef, chicken liver pate
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$19
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Stuffed Burgers:
Choice of burgers: quail, pheasant.
Choice of one stuffing from this list:
beef fry, lamb fry, turkey fry, merquez sausage, polish sausage, turkey, pastrami, corned beef, chicken liver pate
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Foie Gras Burger
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$59 each- beef or bison
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Kobe style dumplings
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$11.99 dozen
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Chicken Cilantro Sausage
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$17.99 lb
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$19.99 lb.
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Turkey Italian Sausage
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$14.99 lb.
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$17.99 lb.
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$19.99 lb.
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Bratwurst
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$14.99 lb.
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$17.99 lb.
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$19.99 lb.
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Polish Sausage
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$14.99 lb.
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$17.99 lb.
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$19.99 lb.
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Jalapeno Sausage
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$13.99 lb.
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$17.99 lb.
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$19.99 lb.
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Sweet Italian beef, chicken or turkey sausage
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$13.99 lb.
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Cajun Chicken Sausage
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$13.99 lb.
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Beef medallions (chateaubriand)
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$30.95 lb.
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$33.95 lb.
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$38.95 lb.
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Bulgogi thinly sliced steak
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$20.99 lb.
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$23.99 lb.
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$25.99 lb.
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Bulgogi thinly sliced steak marinated +2pp
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$19.99 lb.
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$22.99 lb.
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$25.99 lb.
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Kalbi korean style thin cut short ribs
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$16.99 lb.
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$19.99 lb.
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$22.99 lb.
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Kalbi Korean style thin cut short ribs marinated
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$18.99 lb.
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$21.99 lb.
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$24.99 lb.
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beef short ribs marinated
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$17.99 lb.
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$20.99 lb
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$23.99 lb.
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Skirt steak pinwheel
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$17.95 lb.
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$21.95 lb.
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$24.95 lb.
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Joints and tendons - helps the body make glucosamine and chondroitan
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$4.99 lb.
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$7.99 lb.
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$9.99 lb.
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Joint & Tendon Oxtail soup
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$18.00 qt
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$23.00 qt.
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Stuffed skirt steak with turkey or beef fry
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$24.95 lb.
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$30.95 lb.
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$32.95 lb.
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Mush steak pinwheel stuffed with turkey fry or beef fry
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$28.95 lb.
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$304.99 lb.
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quail eggs
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$5.99 18 pieces
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duck eggs
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$5.99 for 6 pieces
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Dover sole
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$18.99 lb.
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Greek Bronzini whole
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$13.99 lb.
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King Salmon filet no skin
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$22.95 lb.
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Wild Salmon skin
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$19.99 lb.
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porgie whole
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$7.99 lb.
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porgie filets
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$12.99 lb.
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Wild Snapper no belly
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$16.95 lb.
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Lake Trout
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$8.99 lb.
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Lake trout butterflied
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$12.95 lb.
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Boneless leg of lamb
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$26.95 lb.
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$29.99 lb.
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Magret De Canard/Duck Breast Raw
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$36.00 lb.
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On bone leg of lamb
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$18.99 lb.
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Duck leg confit
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$32.50 lb.
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Smoked Duck Magret
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$67.46 lb.
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Duck fat rendered- 15 oz
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$14.99
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Goose fat rendered 15 oz
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$20,99
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Duck Mousse de Foie Gras 7 oz
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$39.99
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Duck Mousse De Foie Gras - 14 oz.
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$79.99
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Smoked duck breast
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$52.99
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Duck Prosciutto
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$69.0 lb.
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$72
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Duck Terrine 15 oz
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$31.99
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Goose Terrine 7.5 oz.
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$30.99
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Meat pate 7.5 oz.
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$28.99
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Cracked pepper thyme/sage/rosemary seasoned duck patty, breakfast patty and just the ground mix for stuffing, meatballs or just forming it the way you like
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$29.99 lb.
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Duck Bresaola - (thyme, sage and coarse tri-color peppercorns)
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$76.99 lb.
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Goat Stew (with bone)
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$14.99 lb.
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Steak Basterma
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$68 lb.
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Beef Bresaola
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$69 lb.
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